this blog was created because many people, like myself, have a hard time with the mainstream acceptance of 'not real food'. we hope we can turn a few heads to 'real food' by shared conversation, recipes and picture/video.
Saturday, September 22, 2007
Porterhouse Training
Cade & Jax have officially mastered Porterhouse Handling Boot Camp. It was a 2.10lb angus cut grilled medium rare that was hard to beat.
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